# Spain's daily menu price rises to 14.7 euros 23 October 2026 at 18:21 > The average cost of a daily menu in Spain has increased by 3.5% in 2026, driven by rising prices for eggs, vegetables, and beef. The average cost of a daily menu in **Spain** has risen to 14.7 euros in 2026, representing a 3.5% increase from the 14.2 euros recorded in 2025. This growth occurred alongside a general **CPI** rate of 4.9% year-on-year, as reported in the latest September figures. Significant price hikes in core ingredients have driven costs, with eggs up 12.3% and vegetables rising 9.8%. Beef and fish prices also grew by 7.9% and 4.5% respectively. Regional costs vary, peaking at 16.3 euros in the **Basque Country** and 16 euros in the **Balearics**. Despite rising costs, 34.5% of venues cite fixed pricing as the primary draw for customers. Traditional food remains a staple, with 50.4% of restaurants serving **regional dishes** daily. To adapt, 47.1% now offer half-menus and 68.7% provide takeout options. [#Spain]() #DailyMenu [#Inflation]() #Gastronomy [#Economy]() ## Related news ## [Spain's pension spending to hit €200bn by 2026]() 18 October 2026 at 18:48 ## [Pensions to rise in December after elections]() 15 October 2026 at 10:23 ## [Inflation hits 4.9% as fuel prices surge in Sept]() 14 October 2026 at 09:56 ## [Spain to announce 2027 pension rise in November]() 10 October 2026 at 08:26 ## [Spain restores fuel subsidies via royal decree]() 30 September 2026 at 08:41